Prosecco&Co.

Prosecco&Co. reinterpreta in chiave contemporanea l’antica hostaria, trasformandola in luogo d’incontro cosmopolita dove degustare e acquistare le specialità della Marca Trevigiana.

Come dice il nome, il progetto Prosecco&Co. intende diffondere ed esportare la tradizione enogastronomica veneta, valorizzando i prodotti tipici della terra del Prosecco, storicamente caratterizzata dal buon vino e dalla buona tavola.


On the wake of the outlet built at VillaRaspi in Treviso, a large affiliation plan is born that provides for the opening of tasting points in the main Italian and foreign cities: Venetian excellence reveals itself to the world.
Prosecco & Co. is the name of this ambitious project that reinterprets in a contemporary way the old hostaria (tavern), turning it into a cosmopolitan meeting place where one can taste and buy the specialties of the Marca Trevigiana (province of Treviso).
As the name suggests. the Prosecco & Co. projects wants to spread and export the Venetian tradition in food and wine by enhancing the typical products of the land of Prosecco, historically characterised by good wine and good food.