The Cup Waffle Project

The original egg waffle is an authentic Hong Kong street food snack from the 1950s that is crispy golden on the outside while soft and tender on the inside. We reinvented the traditional delight and created a healthier version for you to indulge. Resulting in a cultural twist, connecting eastern
and western taste. Our vision is to create more nutritional and environmental awareness among us. To make it not only sustainable for your own body and mind but to protect our environment as well, we use eco friendly packaging only.

Therefore it’s more than just a Waffle!

It’s a project, in a cup - The Cup Waffle Project!